COMMERCIAL SEED POTATO VARIETIES
Agronico produces high quality, disease free early generation potato seed for farmers and businesses.
We are currently harvesting our 2022 seed potatoes. We will update this page in early May. We encourage early orders to avoid disappointment. Please contact us to discuss.
We produce a wide range of seed potato varieties and orders are now open. We provide bulk seed potatoes for sale. Minimum order quantity of 1.2 tonne. If you’re ready to order please contact Robert Graham or via email. If you’re a home gardener after a small bag of seed you can purchase some of our varieties online here from mid May 2022.
To be alerted when varieties are available first please subscribe or contact us.
Why buy Agronico seed potatoes?
- We are the only vertically integrated seed potato producer in Australia ensuring quality at every stage of the growing process.
- We run a nationally accredited minituber facility where all our seed starts from.
- We DNA test all our soil with PreDicta pt.
- We grow 30 of the most popular seed potato varieties.
- We use high quality planting and harvesting machinery which reduces damage to potatoes.
- Our highly experienced agronomists & field manager ensure high growing standards.
- We have the most technically sophisticated seed potato coolstore in Australia
- Our interstate freight is competitive – click here for example freight costs
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Russet Burbank
Read moreThe Russet Burbank potato is a large potato cultivar with dark brown skin and lots of eyes. Its flesh is white, dry, and mealy, and it is good for baking, mashing, and french fries.
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Nicola
Read moreNicola is a slightly yellow fleshed potato with a slight sweet taste, a very suitable cooking potato. It generally sets a lot of tubers.
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Atlantic
Read moreAtlantic is a crisping variety but is also suitable for processing. Oval, yellow tubers with cream flesh.
High outgrade levels when handled gently and moderate yields.
We grade our Atlantic seed into three sizes:- 35-50mm, 50-60mm, and 60-70mm.
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Ranger Russet
Read moreThe Ranger Russet is a late-maturing potato that is used for baking and processing into fries. It yields medium to high numbers of tubers with a short dormancy period. They produce good yields in a range of environments.
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Dutch Cream
Read moreThe queen of potatoes! They’re a large waxy oval potato with yellow flesh, thin skin and a rich, buttery taste. They make gorgeous mash or are equally delicious boiled, roasted, baked and pureed.
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Maiflower
Read moreA newly introduced commercial cultivar, Maiflower has a slight yellow flesh and is a low glycemic fresh market potato. It is a long season variety which results in high yields.
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Sebago
Read moreA long to oval shaped all-rounder with white flesh and skin that’s common in supermarkets. This potato is great for boiling, mash, roasting, baking, chips and mash.
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Kennebec
Read moreAn all-rounder and old favourite with white firm flesh and thin skin. Its good for baking, boiling and is very popular for chips.
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Pink Eye
Read moreA waxy, yellow-fleshed potato with a nutty flavour that makes great salads and can be boiled, steamed or baked.
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La Ratte
Read moreLa Ratte potato is a small potato with a unique nutty flavour and smooth, buttery texture. Similar to the Kipfler, this potato is over 100 years old.
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Snowden
Read moreSnowden are oval, slightly-flattened potatoes with smooth, light-buff skin with some netting, and white flesh. Late harvest. Snowden is a crisping potato.
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White Star
Read moreThe White Star seed potato has cream coloured skin and flesh. Tubers are oblong with shallow eyes and smooth skin. It is a multipurpose potato and great for mash, boiling, microwaving, roasting and frying.
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Bliss
Read moreBliss are round, white potatoes with smooth, light-buff skin, and white flesh. Used for crisping
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Desiree
Read moreThe Desiree Potato is a great all-rounder. These versatile potatoes have waxy pink-red skin and creamy yellow flesh. Desiree potatoes have a firm, creamy tasting flesh making them ideal for smooth mash. Desiree potatoes are also ideal for making Gnocchi.
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