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Varieties

Agronico produces high quality, disease free early generation potato seed for farmers and businesses.

We produce a wide range of seed potatoes varieties and currently have Mai Flower, Nicola and Ranger Russet in stock for purchase. Minimum order quantity of 1.2 tonne.

For all other varieties, we have ordering open for 2018, please get in quick. To be alerted when varieties are available first please subscribe or contact us.

  • Maiflower potatoes

    Maiflower

    A newly introduced commercial cultivar, Maiflower is a low glycemic fresh market potato which has high yields.

    IN STOCK –  107 tonnes of Maiflower Gen 4 available NOW.

  • Nicola

    Nicola is a potato with a slight sweet taste, a very suitable cooking potato.

    IN STOCK –  32 tonnes of Nicola Gen 4 available NOW.

  • Ranger Russet

    The Ranger Russet is a late-maturing potato that is used for baking and processing into fries. It yields medium to high numbers of tubers with a short dormancy period.

    IN STOCK –  174 tonnes of Ranger Russet Gen 4 available NOW.

    IN STOCK –  168 tonnes of Ranger Russet Gen 5 available NOW.

  • Atlantic seed potatoes

    Atlantic

    Suitable for processing – crisps. Oval, yellow tubers with cream flesh. Moderate yields with low outgrade levels, mainly mechanical damage and greens, high dry matter.

    OUT OF STOCK  – taking orders for 2018 

  • Dutch Cream

    The queen of potatoes! They’re a large waxy oval potato with yellow flesh, thin skin and a rich, buttery taste. They make gorgeous mash or are equally delicious boiled, roasted, baked and pureed.

    OUT OF STOCK  – taking orders for 2018 

  • Kennebec

    An all-rounder and old favourite with white firm flesh and thin skin. Its good for baking, boiling and is very popular for chips.

    OUT OF STOCK  – taking orders for 2018 

  • Kipfler

    The kipfler potato is a small elongated potato with a nutty buttery taste ideal for salads and great for baking and boiling.

    OUT OF STOCK Taking orders for 2018 now

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    Pink Eye

    A waxy, yellow-fleshed potato with a nutty flavour that makes great salads and can be boiled, steamed or baked.

    OUT OF STOCK  – taking orders for 2018 

  • Russet burbank potatoes

    Russet Burbank

    The russet Burbank potato is a large potato cultivar with dark brown skin and few eyes. Its flesh is white, dry, and mealy, and it is good for baking, mashing, and french fries.

    OUT OF STOCK  – taking orders for 2018 

  • Sebago

    A long to oval shaped all-rounder with white flesh and skin that’s common in supermarkets and green grocers around Australia. This potato is great for boiling, mash, roasting, baking, chips and mash.

    OUT OF STOCK  – taking orders for 2018